Browsing Agroalimentaria - Vol. 021, Nº 41 by Subject "Tomato processing firms"
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Aplicación comparativa del análisis económico y financiero de empresas de transformación del tomate en Italia
(SABER-ULA, Venezuela, 2015-12)The processed tomato is one of the major food products of Italy. It characterizes today many Italian regions in northern and southern Italy, even though the companies in the industry have had difficulties in recent years, ...